Ditch The Tourist Traps: Eat Where Parisians Actually Eat

Le Progrès

When you’re in Paris, eating like a local is an important part of the experience. The city has a rich culinary history and culture that dates back centuries–and it’s still evolving today. Let’s talk about some of the best food in Paris, as well as how to order like a native speaker (or at least someone who’s been around for awhile).

When you’re traveling, it’s always a good idea to try local cuisine. This is especially true when you’re in Paris, where the food is known for being some of the best in all of France. But if you don’t know what to order or how to pronounce it, then your experience can be ruined by ordering something that doesn’t taste very good and/or making a fool out of yourself by mispronouncing words like “croissant” (it’s not “cwa-son”).

La Belleville

Address: 19 Rue des Envierges, 75020 Paris, France
Food: Tunisian couscous, Algerian pastries and North African street food.
This place is a great place to visit if you are looking for some authentic North African cuisine. The food is fresh and delicious, with lots of options available to choose from on the menu. The service at La Belleville is also very friendly so you will feel right at home here!

La Belleville is a classic Parisian bistro, with a menu that changes daily and seasonal ingredients. It’s also part of the Pop-Up Kitchen project, which brings together chefs from around the world to collaborate on pop-up dinners.

Chez Janou

Address: 2 Rue Roger Verlomme, 75003 Paris France
Food: Traditional French dishes like cassoulet, ratatouille and steak tartare.

Chez Janou is a traditional French restaurant that serves classic dishes like cassoulet, ratatouille, and steak tartare. Located at 2 Rue Roger Verlomme (75003), this restaurant is perfect for those who want to eat like the locals do in Pari

Le Comptoir Général

Address: 80 Quai de Jemmapes
75010 Paris, France
Food: African-influenced dishes like yassa poulet and mafe.

If you’re looking for African-influenced dishes, Le Comptoir Général is your spot. This restaurant serves up yassa poulet (a chicken dish in a spicy lemon sauce) and mafe (a stew made with peanut butter). Located at 80 Quai de Jemmapes, it’s easy to get to by train or metro from the center of Paris and has outdoor seating if you want to enjoy some fresh air while eating your meal.

Le Petit Cambodge

Le Petit Cambodge is a Cambodian-Vietnamese restaurant in the 10th arrondissement of Paris. Le Petit serves up traditional dishes like pho, bun bo hue and banh mi sandwiches. It’s also known for its crepes–and they’re not just any old crepes: they’re made with buckwheat flour and filled with all sorts of deliciousness like Nutella or banana slices. If you feel like something different from the usual French fare, this is your place!

Le Petit Cambodge also has an extensive dessert menu featuring quiches (custard tarts) both savory and sweet; if you have room left after eating all that delicious food, be sure to check out their selection of desserts when you get there!

Le Progrès

Le Progrès is a classic French bistro in the 10th arrondissement of Paris, serving up traditional dishes like steak frites, onion soup and tarte tatin. The atmosphere is warm and welcoming and you’ll feel right at home here.

Le Progrès is a classic French bistro that has been serving up traditional fare for decades. The decor hasn’t changed much in that time, but the menu has–it’s still full of delicious classics like steak frites and onion soup. If you’re looking for something sweet, try their tarte tatin or crepe Suzette.

Chez Omar

Chez Omar is a Moroccan-style couscous and tagine restaurant in the 3rd arrondissement of Paris. The place has been around since 1975, so it’s definitely been around for quite some time!

The food is delicious–I would recommend getting the lamb tagine if you have a big appetite (or if you’re sharing), but there are also other options on their menu such as kefta meatballs and chicken couscous. The prices are reasonable too; most dishes cost around 10-15 euros each.

If you’re looking for a taste of Morocco in Paris, Chez Omar is the place to go. The restaurant serves up traditional Moroccan dishes like lamb tagine and kefta meatballs. Their chicken couscous is also very popular with locals and tourists alike!

Chez Gladines

Chez Gladines is a Basque restaurant in the 13th arrondissement of Paris. It’s located at 30 Rue des Cinq Diamants, 75013 Paris, France and serves dishes like bacalao (salted cod), piperade (a stew made with peppers and onions) and omelettes that are typical of the region.

Chez Gladines is a Basque restaurant that specializes in bacalao (salt cod), piperade (a vegetable dish) and omelettes with ham. They also have mushrooms or cheese as an option.
The food here is delicious, but what makes it stand out from other restaurants is its atmosphere. The walls are covered with old photographs of people who have eaten there over the years — celebrities like Brigitte Bardot and Yves Montand have dined here!

Le Loir dans La Théière

Le Loir dans La Théière is a cozy restaurant on the edge of the Marais district. It’s known for its mix of French and Middle Eastern dishes, like falafel, shakshuka and tarte tatin. The menu changes daily depending on what’s fresh at market–but you can always count on finding something delicious here!

Le Loir dans La Théière is a cozy little restaurant in the 11th arrondissement that serves French and Middle Eastern dishes. The falafel here is excellent, as are the shakshuka and tarte tatin. The terrace is also very pleasant during warm weather months, when you can sit outside with a glass of wine and people watch while enjoying your meal!

When you’re looking for the best food in Paris, it’s important to look beyond the obvious. The city has gems all over its neighborhoods and even right on your doorstep. If you want to experience the local cuisine, look no further than these restaurants!

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